continuous fermentationの例文

例文

もっと例文:   1  2

1. Gradually, beer production in New Zealand shifted from ales to lagers, using continuous fermentation.
2. In 1953, New Zealander Morton W . Coutts developed the technique of continuous fermentation.
3. In the 1930s, the New Zealander Morton W . Coutts invented the continuous fermentation process.
4. However, the beer is usually brewed using the continuous fermentation process and a lager yeast.
5. A continuous fermentation process for the production of " Fusarium venenatum " biomass ( marketed as Quorn ) was developed using a 40-m 3 air-lift fermenter.